Limited Edition Ethiopia WineSommelier-Crafted Coffee Concentrate

The way we brew coffee makes it super concentrated (12x more concentrated, to be precise). That means you only need to mix a small pour of our concentrate with water to make the perfect cup of coffee. It's fast, easy, and versatile. Enjoy Kloo hot, iced, black, milky, in martinis, desserts, and more. For recipes of various drinks and desserts using Kloo, check out our Recipes page.

A Q Grader is like a master coffee sommelier, passing over 20 advanced tests of knowledge, smell, and taste to become certified to grade coffee bean quality. There are only a few hundred Q Graders in the U.S. Our co-founder (and Q Grader), Mariella, prepares every bean and bottle with meticulous attention.

1. Fill your cup with 7oz of hot or iced water (or milk).

2. Then, add a shot of Kloo from our jigger (0.75oz).

3. Give it a good stir, add milk and sugar if you like, and enjoy!

P.S. Using a bigger cup or like it stronger? Flip the jigger over for a double.

Kloo's Sommelier-Crafted Coffee Concentrate is shipped with ice packs and intended to be refrigerated upon receipt to ensure best flavor. We recommend this because our product uses NO preservatives or additives of any kind, and, similar to wine, at warmer temperatures coffee's flavor can start to change, so chilling our coffee preserves the best flavor (which is what you deserve).

About those ice packs: they're usually soft, and sometimes room temperature, by the time the box reaches you. That's expected, and it isn't a sign anything went wrong. They do their work during the warmest stretch of the trip and thaw slowly on the way, which is the whole point. Your Kloo is safe and will be delicious tomorrow morning.

Move the bottles to the fridge when you get a chance. Refrigeration within a day or so of receipt is completely fine.

Keep Kloo in the fridge for best flavor (cold temperature prevents oxidation). As time goes on, natural sediment may form. Kloo is best consumed within 4 months of brew date (or within 4 weeks of opening).

Don't worry if you don't put Kloo in the fridge right away. It's safe to drink and even won't have a huge impact on flavor for up to 3 days at room temperature.

Kloo's concentrate is best store in the fridge and best consumed within 4 months of brew date (or within 4 weeks of opening). Thanks to our proprietary brewing method, our concentrate keeps in the fridge much longer than a typical coffee concentrate or even beans.

Keep Kloo in the fridge for best flavor (cold temperature prevents oxidation). As time goes on, natural sediment may form.

Coffee is sensitive, and heat changes flavor. So every order leaves our LA facility packed with ice and travels by 2-day air, arriving the way it tasted when we bottled it.

That kind of care is costly to ship. Rather than pass it on to you, we cover it. Pairing bottles is what makes free shipping possible. It also means 1 insulated box instead of 2 (less packaging, 1 delivery), and your next pour already waiting.

Yes, you can! All of our packaging is reusable, recyclable, or biodegradable to support a greener future. Fun fact: our insulating box liner is made out of corn!

We only use the highest grade beans. All of our beans are sourced via direct trade, which helps farmers negotiate their prices directly, without intermediaries. Once sourced, we then roast and brew in-house in our facility in Los Angeles.